Food and Drink Federation Scotland
Representing the food and drink manufacturing industry in Scotland
One of our great strengths is our programme of workshops, seminars and formal events. These are excellent opportunities to network, exchange information and share best practice.
Attended by over 500 guests, our annual Awards Ceremony is a prestigious evening of great food and drink, catching up with colleagues and celebrating the achievements of the UK's thriving food and drink sector.
HMRC led Border Delivery Group explain how to continue importing and exporting in a no deal.
Back by popular demand, this course will help you prepare for the different stages of handling a crisis.
This webinar will give an overview of product liability in the UK and an outline of the legal framework in some key target international markets.
This event will bring together independent professionals in areas such as law, customs and finance with FDF experts who have spent the past three years assessing the impacts for UK producers and engaging with Government.
A webinar covering what you can do to support your current EU workforce and prepare for changes to the immigration system after Brexit.
How the transition to ISO 9001:2015 will affect the way you manage your supply chain
Managing 'Natural Capital' and providing 'Environmental Net Gain' has risen in prominence since the '25 Year Environment Plan' placed a 'Natural Capital Approach' at the centre of future environmental policy.
Demonstrating the benefits of ABB Ability -EDCS (Electrical Distribution Control System) to the F&B Industry
A one-day course providing an awareness of all major environmental laws which typically impact food and drink companies and how to effectively manage compliance.
Plastics & packaging is one of the biggest issues currently facing the food and drink industry. How do we balance the need for safe and robust packaging with alternatives that don't damage the planet nor increase food waste?
This webinar will give you a better understanding of what Decarbonisation means for your business, why it is important and how you can best address the challenges and opportunities.
How the culture of quality within organisations has changed and areas that could still be improved.
Our new small business forum will be focusing on Brexit preparedness and retail expert Miya Knights looks at how manufacturers and brands can win in the retail space with digital.
The aim of this course is to understand it and keep up-to-date with its implications and how these can make a difference in your Retailer relationships.
The updated Food, Drink and Milk BAT Reference Document (FDM BRef) is due to be issued by October 2019.
Life can be full of tough negotiations, but the food and drink industry is renowned for as perhaps being the toughest! We reveal not only how retailers negotiate, but also provide a process to follow to ensure you can stay in control.
Join FDF in partnership with Willis Towers Watsons for our Health & Safety - Regulatory Mock Trials event on Wednesday 3 July 2019.
We will be looking at the future perspective on risk assessment and management, covering allergens; new risk models in food provision; risk in an international context; climate risks; future regulation and risk communications.